Owned by Head Chef Khun Duangdern,
No Idea Gastropub's focus is on top quality creative cuisine.
Our menu is contemporary bistro cuisine using sustainable produce to deliver the best possible experience for our guests.
To compliment our cuisine, we carry over 700 different and carefully selected wines.
We also have a large spirits menu and a select number of local and imported beers.
No Idea is a place to enjoy great food, great wine and great company in a friendly, casual and relaxed atmosphere.
We also have daily blackboard specials.
Welcome to our house.
Dress code. Smart casual.